AES Catalog - Catalog - Page 77
Cooking
Cooking Equipment
Platinum - The Standard in Sectional Equipment Batteries
Southbend sec琀椀onal ba琀琀eries are designed to withstand the rigors of high-volume restaurants, hotel
kitchens and ins琀椀tu琀椀onal kitchens. Heavy-duty ranges, griddles, charbroilers, stock pot ranges, fryers
and broilers can be combined for a 100% custom line-up to 昀椀t the needs of any high-volume opera琀椀on.
32” Combos
36” Combos
Charbroiler
Griddle
Open Top
Hot Top
Pyromax Graduated French Top
Fryer
Customize your equipment online at www.buildmyrange.com
Southbend’s Product Configurator is a web-based solution for
customers to build their own unique equipment. Learn about
each product feature and what sets them aside from the
competition with the configurator’s detailed summaries. Upon
completion, view, save, print, or email the spec sheets for your
designed product.
More sizes and shapes available.
RED Item Numbers are Special Order/Non-Stock Items
77
